Konjac Market
Konjac Industry, also known as the elephant yam, refers to the starchy corm of a tuberous plant native to Asia. Rich in glucomannan—a water-soluble dietary fiber—konjac is used to produce flour, gum, gel, sponge, noodles, rice, and dietary supplements. The global Konjac Market was valued at approximately US $1.33 billion in 2024, and is...
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