Market Overview
The global food allergy market was valued at approximately USD 38.39 billion in 2023 and is projected to reach USD 58.86 billion by 2031, exhibiting a compound annual growth rate (CAGR) of 5.68% during the forecast period from 2024 to 2031. This significant growth is attributed to the increasing prevalence of food allergies worldwide, particularly among children, and...
English
العربية
Français
Español
Português
Deutsch
Türkçe
Nederlands
Русский
Română
Português
Ελληνικά
Tiếng Việt