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Shubham Gurav adicionou um novo artigo Tôn giáo
2025-06-16 11:26:27 -

Are Cocoa Polyphenols Effective Against Inflammation?
Cocoa, the primary ingredient in chocolate, is more than just a sweet indulgence—it’s a powerhouse of health-enhancing compounds, particularly polyphenols. Cocoa-based polyphenols, especially flavonoids like catechins and procyanidins, have gained significant scientific attention for their potent antioxidant, anti-inflammatory, and cardioprotective properties. As consumers grow...

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