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Willietorres Dsr adicionou um novo artigo Outro
2024-09-17 11:38:10 -

Microbial Lipase Market Size, Share, Growth Report (2024–2032)
The global market for microbial lipase was estimated to be worth USD 547.12 million in 2024 and is expected to grow to USD 921.74 million by the end of 2032, according to a report released by Zion Market Research. Over the course of the projection period, the market is anticipated to rise at a CAGR of 6.74%. The growth factors, barriers to entry, and effects on demand for the worldwide...

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Paul Colon adicionou um novo artigo Bữa tiệc
2024-08-12 07:40:57 -

✍Glucoamylase Market Size, Share, Price & Players, Forecasts 2032
According to the report published by Zion Market Research, the global Glucoamylase Market size was valued at USD 823.1 Million in 2023 and is predicted to reach USD 357.50 Million by the end of 2032. The market is expected to grow with a CAGR of 5.84% during the forecast period. During the projected period of 2024–2022, the Glucoamylase...

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Paul Colon adicionou um novo artigo Sức khỏe
2024-08-12 07:33:29 -

✍Individual Quick Freezing (IQF) Market Size, Growth, Trends and Forecasts 2032
The analysis from Zion Market Research reveals that the global Individual Quick Freezing (IQF) Market was valued at USD 21.59 Billion in 2023 and is projected to reach USD 33.92 Billion by the end of 2032. The market is projected to experience a Compound Annual Growth Rate (CAGR) of 5.15% throughout the forecast period. The paper encompasses an investigation of the effects of...

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Paul Colon adicionou um novo artigo Tài năng
2024-08-10 09:04:41 -

✍Milk Protein Concentrates Market – Size, Share, Global Industry Trends 2032
According to a research released by Zion Market Research, the global Milk Protein Concentrates Market was worth USD 1,134.30 million in 2023 and is expected to reach USD 1,985.50 million by the end of 2032. The market is estimated to expand at a CAGR of 6.54% over the forecast period. The demand for nutrition-rich goods in the dietary supplement category has increased as consumers become...

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